Cacao Sierra Nevada
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Sierra Nevada Cacao

100% pure cacao, grown by Arhuaco communities in the Sierra Nevada, Colombia.

✓ Secure Payment
✓ Ships within 2–3 business days
✓ Quebec Company
✓ Ethical trade
Origin of the current cacao

From the Sierra Nevada to your cup.

Our current cacao comes from the Sierra Nevada de Santa Marta in Colombia, where it is grown by Arhuaco communities and handled with care before reaching us.

Ancestral Superfood

Why choose pure cacao?

A simple way to enjoy cacao in a rich, complete and minimally processed form.

Natural energy

Cacao naturally contains theobromine, a stimulant that is different from caffeine.

Naturally rich

Whole cacao retains its cacao butter along with the compounds naturally present in the bean.

Ritual & presence

A simple hot drink to enjoy in the morning, during a break or as part of an intentional moment.

Understanding the Difference

Pure cacao vs industrial cacao

Cacao cérémonial
✦ Animistā pure cacao
Processing
Pure cacao paste, minimally processed — as close to the bean as possible
Cacao butter
Naturally retained — nothing is removed
Ingredients
100% cacao. Period.
Sourcing
Traceable origin and a more direct relationship with producers
Origin
Sierra Nevada, Colombia — identifiable terroir
Cacao commercial
✦ Industrial cacao
Processing
Often more processed; some powders are defatted or alkalized
Cacao butter
Often reduced or removed in cocoa powder
Ingredients
May include sugar, milk, flavours and other ingredients
Sourcing
Supply chains are often longer and less transparent
Origin
Souvent mélangée ou difficile à retracer selon la marque
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